Preparation and Antibacterial and Physical Properties of Antibacterial Membrane Containing Zinc and ε-Polylysine
WANG Hui, WU Min, ZHAO Yujie, GU Xiaolian, ZHANG Xinli, CHANG Chao, WU Jin’e
FOOD SCIENCE . 2020, (5): 223 -229 .  DOI: 10.7506/spkx1002-6630-20190225-186