Comparison of Acid Hydrolysis and Enzymatic Hydrolysis of Dextran
HUANG Ruijie, LI Mei, LIAO Anping, LAN Ping, ZHONG Lei, QIN Qin, LAN Lihong, WANG Xuejiao, WEI Liming, GAN Lanfang
FOOD SCIENCE . 2020, (6): 43 -50 .  DOI: 10.7506/spkx1002-6630-20190121-241