Spectroscopic Properties of in vivo and in vitro Digestive Resistant Starch from High-Amylose Transgenic Rice
MANJian-min，ZHOUXing-hua，DONGYing，LIUQiao-quan，WEICun-xu
FOOD SCIENCE . 2012, (13): 26 -30 .  DOI: 10.7506/spkx1002-6630-201213003