Interaction Effect of Flaxseed Gum, Carrageenan and Xanthan Gum on Pork Sausages
SUNJian，WANGPeng，XUXing-lian，ZHOUGuang-hong
FOOD SCIENCE . 2012, (13): 134 -139 .  DOI: 10.7506/spkx1002-6630-201213028