Effect of Soymilk Components on Inactivation Degree of Bowman-Birk Inhibitor
ZHEN Shaobo, WANG Jianshe, HE Hui, LIU Yiren, CHEN Yeming
FOOD SCIENCE . 2020, (16): 15 -20 .  DOI: 10.7506/spkx1002-6630-20190423-299