Inhibitory Effect of Polyphenols on Key Off-odors in Thermally Processed Muskmelon Juice
SUN Yuqing, KONG Fanyu, WU Jihong, PANG Xueli
FOOD SCIENCE . 2020, (16): 21 -28 .  DOI: 10.7506/spkx1002-6630-20190715-199