Enantioselective L-Phenylglycine Production from D,L-Mandelic Acid Using Engineered Escherichia coli Whole Cells
JIA Yuanyuan, LI Xiang, ZHANG Zhenhua, ZHANG Shan, YANG Lulu, TANG Cunduo
FOOD SCIENCE . 2021, (2): 83 -89 .  DOI: 10.7506/spkx1002-6630-20191104-030