Characterization of Carbon Quantum Dots from Boiled Scallop (Patinopecten yessoensis) and Its Combined Toxicity with Cadmium
WANG Qinghong, TAN Mingqian, QI Zihe, WANG Haitao
FOOD SCIENCE . 2021, (5): 169 -176 .  DOI: 10.7506/spkx1002-6630-20200226-290