Screening and Application of Bacillus spp. Promoting Moromi Fermentation
WU Bohua, JIANG Xuewei, ZHANG Jinyu, RUAN Zhiqiang, LIANG Shengnan, CHEN Yongfa, ZHOU Shangting
FOOD SCIENCE . 2021, (6): 134 -141 .  DOI: 10.7506/spkx1002-6630-20200106-076