Comparison of Reactive Sites of Different Fatty Acid Molecules by Quantum Chemistry Calculation
WANG Chunchun, QIN Xiaoli, KAN Jianquan, LIU Xiong, SUO Huayi, ZHONG Jinfeng
FOOD SCIENCE . 2021, (8): 74 -80 .  DOI: 10.7506/spkx1002-6630-20200316-253