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中文
Isolation of Antagonistic Bacteria from Smoked Bacon and Analysis of Antifungal Properties of Its Lipopeptides
GAO Zhaojian, QIN Chenkai, HUANG Lianghao, ZHU Shuang, ZHU Jinhu, ZHAO Yifeng
FOOD SCIENCE . 2021, (
8
): 129 -136 . DOI: 10.7506/spkx1002-6630-20200321-309