Effect of Heat Treatment on the Stability of Hemp Seed Milk and Characterization of Protein Structure
ZHU Xiuqing, WANG Ziyue, LI Meiying, WANG Yuan, LI Zhimin, YANG Hongzhe, ZHANG Na, SUN Bingyu
FOOD SCIENCE . 2021, (7): 68 -73 .  DOI: 10.7506/spkx1002-6630-20200213-129