Regulatory Effect of Cinnamon Essential Oil on Antioxidant Capacity of Liver and Intestine Tissues and Gut Microbiota in Mice
XIAO Ying, XU Haojie, YANG Changming, SONG Xiaoqiu, ZHOU Xiaoli
FOOD SCIENCE . 2021, (7): 198 -206 .  DOI: 10.7506/spkx1002-6630-20200322-330