Effect of Chitosan Coating Incorporated with Food Preservatives on the Muscle Quality of Grass Carp during Cold Storage
LI Jiayi, CHEN Sai, LIU Yongle, YU Jian, LI Xianghong, HUANG Yiqun, WANG Faxiang
FOOD SCIENCE . 2021, (7): 220 -225 .  DOI: 10.7506/spkx1002-6630-20200403-035