Simultaneous Determination of Phenolic Components in Dendrobium officinale Stems, Leaves and Flowers by Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry
HUANG Biao, HE Wei, WU Jianhong, WANG Hongmei, LI Wei
FOOD SCIENCE . 2021, (10): 262 -268 .  DOI: 10.7506/spkx1002-6630-20200529-363