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中文
Analysis of Dynamic Changes of Flavor Components during Large-Scale Brewing of Soy Sauce
LIU Xiaoyan, YE Yuehua, QIAN Min, BAI Weidong, HUANG Hancong, YANG Hong, HE Yilong
FOOD SCIENCE . 2021, (
12
): 242 -247 . DOI: 10.7506/spkx1002-6630-20200514-167