Analysis of Alkylresorcinol Homologues in Wheat Flour by GC-MS and LC-MS/MS
HUANG Qinqin, FAN Fengjiao, LI Peng, FAN Yan, ZOU Yanyu, FANG Yong
FOOD SCIENCE . 2021, (14): 187 -194 .  DOI: 10.7506/spkx1002-6630-20210217-186