Diversity and Seasonal Variation of Bacteria Contaminating Fresh Duck Egg Surface
LU Changli, XIONG Xiangyuan, GONG Huike, REN Youhua, CHEN Lili, LIU Yan
FOOD SCIENCE . 2021, (18): 306 -313 .  DOI: 10.7506/spkx1002-6630-20201201-016