Microsphere-based Fluorescence Immunochromatographic Assay for Quantitative Detection of Four Nitrofuran Metabolites in Aquatic Products
WU Shuo, ZHANG Biao, ZHANG Wanli, SHAO Jingmei, LIU Piaoxue, SHENG Wei
FOOD SCIENCE . 2021, (20): 299 -304 .  DOI: 10.7506/spkx1002-6630-20201022-214