Effects of Enteromorpha prolifera Polyphenols Combined with Low-Dose Electron Beam Irradiation on Microbial Count and Lipid Oxidation in Dried Salted Eel
HU Kena, GU Guizhang, GAO Xingjie, ZHANG Jinjie, YANG Wenge, XU Dalun
FOOD SCIENCE . 2021, (19): 157 -163 .  DOI: 10.7506/spkx1002-6630-20200915-193