Lipid-Lowering Effect of Auricularia auricula Peptides on Palmitic Acid-Induced Liver Cells
TAO Jia, TANG Chao, MENG Fanqiang, ZHOU Weiwei, ZHOU Libang, LU Zhaoxin
FOOD SCIENCE . 2022, (3): 106 -113 .  DOI: 10.7506/spkx1002-6630-20210311-144