Physicochemical and Functional Properties and Nutritional Value of Flaxseed Protein
MA Dekun, WANG Ruhua, LÜ Xiao, YANG Zitong, WU Shufen, GAO Junwen, CHEN Baoyi, HAN Zhao, GUO Qingbin
FOOD SCIENCE . 2022, (6): 257 -264 .  DOI: 10.7506/spkx1002-6630-20210331-402