Analysis of Color and Thermodynamic Properties and Sugar Substance Basis of Moisture Absorption by Winter Jujube Powder
XIA Xiaoxia, XUE Ailian, KOU Fubing, ZHAO Jichun, WEN Jing, XIAO Gengsheng, ZENG Kaifang, MING Jian
FOOD SCIENCE . 2022, (11): 29 -38 .  DOI: 10.7506/spkx1002-6630-20210810-130