Effect of Microwave on the Structure and Physicochemical Properties of Maize Starch
ZHENG Yuyu, YANG Ye, YIN Dengke, HOU Xiaohui, ZHUANG Xuzhen
FOOD SCIENCE . 2022, (11): 99 -104 .  DOI: 10.7506/spkx1002-6630-20211022-242