Quality Evaluation and Grading of Pseudosciaena crocea Cultured in Different Aquaculture Modes and Circulated under Different Conditions
SHI Yuzhuo, GUO Quanyou, ZHENG Yao, HUANG Haichao, LI Baoguo
FOOD SCIENCE . 2022, (13): 184 -191 .  DOI: 10.7506/spkx1002-6630-20210623-273