Inhibitory Effects of Polyphenols on Dietary Advanced Glycation End Products and Related Diseases: A Review
KONG Yingfei, LIANG Yinggang, XIONG Qianjin, OUYANG Yu, FENG Yingna, WU Qian
FOOD SCIENCE . 2022, (13): 227 -236 .  DOI: 10.7506/spkx1002-6630-20210409-115