Lubricating Properties of a Mixed System of Starch and Whey Protein
ZHAO Jie, SONG Xiaoyan, MA Bingtuan, JIN Yu, MA Changyun, CHEN Hui, SUN Xiaowei, LIN Shunshun, LI Mengqin
FOOD SCIENCE . 2022, (14): 22 -27 .  DOI: 10.7506/spkx1002-6630-20211019-204