Review on Recent Progress in the Mechanism and Application of Interaction between Prolamins and Polyphenols
CHEN Xiaoling, GUAN Weiliang, SHI Peiying, ZHENG Ping’an, HOU Dongyuan, SUN Zhidong, ZHANG Jinjie, CAI Luyun
FOOD SCIENCE . 2022, (17): 353 -361 .  DOI: 10.7506/spkx1002-6630-20210506-037