Evaluation the Gastric Digestion Properties of Soy Protein in Different in Vitro Simulation Systems
WU Kaiyun, XU Zihui, GUO Jian, YANG Xiaoquan, MENG Hecheng
FOOD SCIENCE . 2022, (18): 69 -75 .  DOI: 10.7506/spkx1002-6630-20210908-104