Analysis of Volatile Components and Key Aroma-Active Compounds of Anjibaicha
SHI Yali, BAI Yan, MA Wanjun, ZHU Yin, WANG Jiatong, SHAO Chenyang, YAN Han, LIN Zhi, LÜ Haipeng
FOOD SCIENCE . 2022, (20): 261 -268 .  DOI: 10.7506/spkx1002-6630-20211207-091