Global Transcriptomic Analysis of Acid-adapted Salmonella typhimurium by RNA Sequencing
YANG Kehui, DONG Pengcheng, LIU Yunge, ZHANG Yimin, MAO Yanwei, LIANG Rongrong, LUO Xin, ZHU Lixian
FOOD SCIENCE . 2022, (22): 166 -174 .  DOI: 10.7506/spkx1002-6630-20211229-335