Recent Advances in Understanding Mechanism and Influential Factors of Color Formation in Fermented Vegetables
YANG Shan, WANG Wei, ZHAO Nan, HUANG Fude, ZENG Xueqing, LAI Haimei, MEI Yuan, ZHU Yongqing
FOOD SCIENCE . 2022, (23): 269 -276 .  DOI: 10.7506/spkx1002-6630-20220121-216