Effect of Different Storage Temperatures on Storage Stability of Fresh Lettuce Juice Treated with Ultra-High Pressure
LI Zhixuan, CHAO Chunming, ZHANG Jialong, LI Yuling, TANG Xuanming, PAN Yanfang
FOOD SCIENCE . 2023, (1): 78 -87 .  DOI: 10.7506/spkx1002-6630-20211214-156