Dietary Risk Assessment of Deoxynivalenol in Barley Subjected to Different Storage Conditions or Processing Treatments
LOU Yuhao, CAO Dongmei, ZHANG Dongjie, CUI Hang, WANG Jifei, YANG Jian, SHAO Yi
FOOD SCIENCE . 2023, (1): 132 -139 .  DOI: 10.7506/spkx1002-6630-20220123-236