Effects of Wheat Bran Varieties and Extraction Methods on the Structure and Antioxidant Activity of Arabinoxylan
ZHANG Xiumin, ZHOU Zengchao, QIAO Jinli, WANG Changlu, WANG Yuling, OU Xingqi, GUO Qingbin
FOOD SCIENCE . 2023, (3): 31 -40 .  DOI: 10.7506/spkx1002-6630-20220106-050