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中文
Separation, Identification and Functional Properties of Bovine Milk Fat Globule Membrane Components: A Review of Recent Progress
WANG Cong, FEI Xu, WANG Xiuying, LIU Xiaojun
FOOD SCIENCE . 2023, (
3
): 385 -392 . DOI: 10.7506/spkx1002-6630-20220710-095