Purification, Identification, and Characterization of Surfactin from Bacillus velezensis 1-3
ZHANG Jun, ZHANG Liang, TANG Wei, SUN Xiaowen, TANG Tao, QIAO Xiaoni, LIANG Meng, HE Zengguo
FOOD SCIENCE
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2023, (4): 177
-184
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DOI: 10.7506/spkx1002-6630-20220326-326
