Effect of Transglutaminase on the Structure and Digestive Characteristics of High-Moisture Pea Protein Extrudates
LIU Xiao, QIN Jianxin, LI Jianghua, ZHOU Jingwen, CHEN Jian
FOOD SCIENCE . 2023, (5): 1 -8 .  DOI: 10.7506/spkx1002-6630-20221009-065