Antioxidant Capacity of Nut and Dried Fruit Combinations Evaluated by Different Methods
JIAN Fangfang, ZHANG Zhongyuan, XIAO Yaru, LI Dajing, NIE Meimei, XU Yayuan, DAI Zhuqing, GU Qianhui, CAO Binbin, WANG Yunhai
FOOD SCIENCE
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2023, (9): 114
-122
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DOI: 10.7506/spkx1002-6630-20220424-311
