Research Progress on Chromogenic Mechanism and Application of Microorganisms for Replacing Nitrite in Fermented Meat Products
KONG Lingjie, DENG Jieying, WU Ying, GE Jinxia, XU Baocai
FOOD SCIENCE . 2023, (11): 301 -308 .  DOI: 10.7506/spkx1002-6630-20220415-189