Effect of Resveratrol on Gel Properties of Silver Carp Myofibrillar Protein
WANG Yuesong, LIU Xiangling, LI Xuepeng, LI Jianrong, GAO Ruichang, YANG Qing, WEI Zhengpeng, ZHOU Xiaomin, WANG Mingli
FOOD SCIENCE . 2023, (12): 42 -49 .  DOI: 10.7506/spkx1002-6630-20220923-235