Enzymatic Characteristics of Laccase from Lactobacillus plantarum and Its Effect on Degradation of Biogenic Amines
CAO Yuying, WANG Shuang, LIU Yining, GAO Manman, DU Liping, MA Lijuan, ZHANG Huiling, TIAN Xiaoju, YANG Weiming
FOOD SCIENCE . 2023, (12): 157 -163 .  DOI: 10.7506/spkx1002-6630-20221025-258