Effect of Cooking Time on Volatile Compounds of Pixian Bean Paste Determined by Gas Chromatography-Ion Mobility Spectrometry Combined with Chemometrics
CHEN Lilan, CHEN Zuming, YUAN Can
FOOD SCIENCE . 2023, (14): 283 -290 .  DOI: 10.7506/spkx1002-6630-20221103-025