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中文
Analysis of Aroma Characteristics of Fermented Lingyun Baihao Tea Based on Odor Activity Value
YANG Jingyang, LIANG Guangzhi, LI Ziping, LIANG Xianzhi, CHEN Yuanquan
FOOD SCIENCE . 2023, (
14
): 336 -343 . DOI: 10.7506/spkx1002-6630-20220923-254