Identification of Dominant Spoilage Bacteria in Chicken Feet with Pickled Peppers and Analysis of Their Spoilage Capacity
YIN Hanliang, LIU Yang, TAN Yisheng, SUN Junhua, JIANG Liwen, DU Qiu
FOOD SCIENCE . 2023, (16): 312 -317 .  DOI: 10.7506/spkx1002-6630-20220620-200