Research Progress on Aroma Compounds in Almonds and Factors Influencing Its Flavor Quality
CHEN Chen, ZHOU Jie, ZHOU Qi, LOU Xinman, YU Haiyan, YUAN Haibin, TIAN Huaixiang
FOOD SCIENCE . 2023, (19): 320 -339 .  DOI: 10.7506/spkx1002-6630-20220905-053