Impacts on Starch Properties and Starchy Food Application of Edible Mushroom Polysaccharides: A Review
LUO Qingling, LIU Ying, WU Yuchen, MAO Qihui, LEI Lin, YE Fayin, ZHAO Guohua
FOOD SCIENCE . 2023, (19): 372 -393 .  DOI: 10.7506/spkx1002-6630-20230414-139