Identification of “Golden Flower” Fungi and Quality Changes of Fermented Liupao Tea Inoculated with Them
WU Xinhui, DU Jinjie, LIU Xiaochun, LIAO Kaibin, QIN Yuna, ZHANG Yurong, ZHANG Lingzhi, LONG Zhirong, QIU Ruijin
FOOD SCIENCE . 2023, (22): 243 -249 .  DOI: 10.7506/spkx1002-6630-20221206-053