Comparison of Two Methods for Osmolality Determination of Foods for Special Dietary Uses
PAN Lirong, WU Yuan, ZHAO Ziyan, YUAN Wenxuan, FANG Enhua, XU Dunming
FOOD SCIENCE . 2023, (24): 339 -345 .  DOI: 10.7506/spkx1002-6630-20221201-008