Establishment of a Multiplex Real-Time PCR Method for Detection of Four Plant-Derived Components and Its Application to Edible Starches
FAN Wei, GAO Xiaoyue, DONG Yuxin, LIU Hongyu, LI Henan, ZHAO Wentao, GUO Wenping
FOOD SCIENCE . 2024, (1): 210 -216 .  DOI: 10.7506/spkx1002-6630-20230315-149